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Santa Carolina Premio Red
( reviews)RM60.00Region:
Central ValleyGrape:
Cabernet Sauvignon blendTasting Notes:
This red blend predominantly Cabernet Sauvignon, offers a fruity, fresh & juicy wine with a nice and pleasant sweetness and a silky textureAvailability: In Stock -
Pepperjack Malbec
( reviews)RM148.00Colour: Deep dense black colour with a red hue.
Nose: Aromas of violets, spice, ripe blueberries and boysenberry, with hints of mocha oak.
Palate: A rich, round, and textural palate with flavours of ripe raspberries, satsuma plums and red currants, with subtle mouth filling cocoa powdery tannins.
Availability: In Stock -
Fleur Du Cap Natural Light Chenin Blanc
( reviews)RM63.00Region:
Robertson and Paarl, South AfricaGrape Varietal:
100% Chenin BlancTasting Notes:
This refreshing, light-bodied wine has a brilliant colour with a light green tinge. The wine shows notes of pear and pineapple. This is a delicious light-weight wine with a beautiful freshness that lingers on the palate for surprisingly long.Food Pairing:
The wine is ideal for picnics and a variety of light foods including salads and light pastas.Availability: In Stock -
Nederburg 56 Hundred Pinotage
( reviews)RM74.00Region:
Western Cape, South AfricaGrape Varietal:
100% PinotageTasting Notes:
A bounty of plums, prunes, red fruit flavours and some subtle oak spice. A full mouthfeel with red fruit flavours, soft tannins and a lingering aftertaste.Availability: In Stock -
Masi Fresco di Masi Bianco Verona IGT Organic Wine
( reviews)RM110.00Region:
VenetoGrape:
60% Garganega, 25% Chardonnay, 15% Pinot Grigio (percentages could vary according to the vintage).Tasting Notes:
Deep straw yellow in colour. On the nose it offers rich notes of white fruits, pears, and flowery aromas. Very pleasant and full in the mouth, with a clear and evident fruity character with notes of pineapple and citrus fruit. The finish is very fresh and clean.Serving Temperature:
8°C– 10°CFood Pairing
Excellent as an aperitif and with your favourite recipes, including classic Mediterranean dishes based on pulses, vegetables, fish, chicken and pork.Availability: Out of Stock -
Kinast Estate K Prima
( reviews)RM185.00Region
Lontue Valley, Maule ValleyGrape Varietal
40% Petit Verdot, 20% Syrah, 20% Carmenere, 20% Cabernet FrancTasting Notes
This is our first premium blend with an exceptional base. To complete the circle of balance this wine is aged for 18 months in French Oak barrels. The wine opens with refined notes of ripe black fruits, cherries, and plums. The aromas are layered with vanilla, cinnamon, chocolate and leather, the texture is angular and
sophisticated with a long elegant finish.Food Pairing
Serve between 16°C – 18°C succulent preparations with meats, especially meals that include red meats and pork.Availability: In Stock -
Tenuta Prima Pietra IGT
( reviews)RM313.00Vintage 2017
Region: Tuscany, Italy
Grapes: 47% Merlot, 30% Cabernet Sauvignon, 13% Cabernet Franc 10% Petit Verdot
Production with 33000 bottles a year. The wine is lively and bright in color in the glass. It expresses persistent aroma on the nose, with crunchy and deep fragrances of red berries, refreshed by a pleasant balsamic finish. In the mouth it is refined, elegant and complex, silky on the palate with a great persistence. Velvety, structured and balanced tannins
Availability: In Stock -
Castiglion del Bosco Chardonnay IGT
( reviews)RM135.00Region: Toscana IGT, Italy
Grape Varietal: Chardonnay
Tasting Notes: Fresh and crisp wine with great elegance and balance. The nose expresses beautiful floral notes with constant references of citrus fruit such as grapefruit and orange peel. Good acidity with light sapidity and strong minerality embody the possibility of evolution or this wine. The palate is tense and vibrant supported by pleasant citric acidity.
Availability: In Stock -
Castiglion del Bosco Brunello di Montalcino DOCG
( reviews)RM350.00Region: Toscana, Italy
Grape Varietal: 100% Sangiovese
Notes: Originated from Capanna Vineyard located in north west of Montalcino. The natural isolation along with altitude and the presence of clay shale and marl (Galestro rock) give to this prestigious wine a refined elegance. Fermentation took place at controlled temperature for 18 days. Ageing in French oak casks and barriques for 24 months. The wine is finesse and elegance. Complex and rich on the nose, notes of small red fruits with hints of aromatic herbs including thyme and bay leaf. The palate is fruity with notes of plum. The finish has an interesting acidity notes that give remarkable balance, elegant and persistent. Wine meant for long aging.
*Required decant minimum 1 hour before enjoy.
Availability: In Stock -
Santa Carolina Estelar Cabernet Sauvignon
( reviews)RM70.00Tasting Notes
Color: Ruby red with a purple rim.
Nose: Red and black fruit-scented nose with vanilla notes.
Palate: Light bodied wine with fresh red fruit flavors of cherry and raspberry over a subtle roasted coffee background. Its firm tannins persist along notes of black pepper.Food Pairing
Grilled red meats, ripened cheeses.
Recommended Serving Temperature: Between 16°C and 18°C.Availability: In Stock -
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Matua Lighter Sauvignon Blanc
( reviews)RM99.00Lighter Marlborough Sauvignon Blanc
If you’re after Sauvignon Blanc with all the incredible crisp, tropical Marlborough flavours and less of the calories, you’ve come to the right place. We’ve made this Sauvy so you can enjoy it with 25% less alcohol and calories – now that’s a winning combination!Availability: In Stock
