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Bodega Garzon Estate Viognier de Corte
( reviews)RM81.00Region:
Garzon, UruguayGrape Varietal:
Viognier BlendTasting Notes:
Viognier de Corte has a firm acidity with unparalleled aromatics of honeysuckle, green apple, and ripe pear.
Flavours of dried apricot and white peach add to its lushness, while the steely minerality adds a refreshing element. In the mouth, it is juicy with an unctuous quality, making it an elegant wine with an intense finish. -
Fleur Du Cap Pinotage
( reviews)RM95.00Region:
Stellenbosch, Cape TownGrape :
PinotageTasting Notes :
This wine has a deep red colour with crimson edges. On the nose it shows ripe fruit such as plums and a hint of black currant, finishing in oak spice. Full-bodied on the palate with ripe plum and other berries standing out. The Pinotage is very well balanced with a lingering after taste.Food Pairing:
This Pinotage is perfect with grilled lamb, poultry, pork roasts and game fish. It is also an ideal accompaniment to classic Cape cuisine such as Bobotie and Malay curries. -
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Karku Crepusculo Icon
( reviews)RM124.00Region:
Maule ValleyGrapes:
65% Cabernet Sauvignon, 20% Carmenere, 10% Syrah, 5% Petit VerdotTasting Notes
With a deep ruby red color, Crepúsculo offers a nose rich in strawberries, cassis and blueberries, elegantly blended with touches of cedar and black chocolate In mouth it’s complex, with firm and well balanced tannins, and a lasting finish.FOOD PAIRING
Beef, lamb and game meats, cooked in several ways such as grilled, stewed, and with sauces of wine reduction, mushrooms, and rosemary. It’s also a great pairing for truffle duck terrine and goat cheese. -
Penfolds Bin 707 Cabernet Sauvignon 2018
( reviews)RM2,725.00Region:
Coonawarra, McLaren Vale, Barossa Valley, Adelaide HillsGrape :
Cabernet SauvignonTasting Notes :
In 707 perfectly reflects the Penfolds ‘House Style’ through a cabernet sauvignon lens: intensely-flavoured fruit; completion of fermentation and maturation in new oak; expressing a Penfolds understanding of multi-vineyard, multi-region fruit sourcing. Bin 707 was first vintaged in 1964.Full-bodied and with proven cellaring potential, Bin 707 retains a secure place among the ranks of Australia’s finest cabernets.
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Penfolds Grange 2014
( reviews)RM3,695.00Region:
Barossa Valley, McLaren Vale, Wrattonbully, Coonawarra, Clare Valley, Magill EstateGrape :
Shiraz 98%, Cabernet Sauvignon 2%Tasting Notes :
The original and most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully-ripe, intensely-flavoured and structured Shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between Shiraz and the soils and climates of South Australia.Grange was recently recognised as a First Growth in Liv-ex’s recreation of the Bordeaux 1855 classification.
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Masseria Altemura Fiano IGT
( reviews)RM94.00GRAPES
100% FianoCOLOUR
Deep straw yellowBOUQUET
The wine’s perfumes are restrained and are based on distinctly fruity notes.FLAVOUR
Fiano’s personality is characterized by appealing freshness combined with a rich, mellow texture. It displays attractive sensations of peaches and apricots as well as of delicately scented flowers.FOOD MATCHES
It goes particularly well with full-flavored fish dishes or with legume-based dishes (such as broad beans and endive). This wine should be served at around 10°C (50°F). -
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Two Oceans Light Keeper Breezy White
( reviews)RM69.00Region:
Western Cape, South AfricaGrape Varietal:
50% Sauvignon Blanc, 50% White MoscatoColour:
Lemon-yellowBouquet:
Appealing aromas of green apples and lemons complemented by notes of orange blossoms and apricots.Taste:
Delightfully fresh and crisp with a lovely follow-through of fruit from the nose to the palate, and a zesty, lingering finish.