-
Castel 3 Bottle Wooden Box Set
( reviews)RM350.001 set includes 3 btls of wines in a wooden box
Chateau Du Lort x 1 btl
Chateau Malbec x 1 btl
Chateau StLeon x 1 btl
Availability: Out of Stock -
Château des Maures, Lalande de Pomerol
( reviews)RM111.00Region:
Lalande de Pomerol, GirondeGrapes:
79% Merlot, 18% Cabernet Sauvignon, 3% other varietiesTasting Notes:
This wine has a beautiful bright ruby color. The nose, pleasant, evokes scents of undergrowth. Its fine and elegant tannins constitute a frame balanced by a pleasant fruitiness. Aromas of candied red fruits accompany a pleasant finish.Availability: In Stock -
Caracter Malbec
( reviews)RM59.00REGION
Cuyo Region, MendozaGRAPE
100% MalbecTASTING NOTES
Carácter Malbec has a ruby red color with violet hues. Great balance between the spicy carácter and the red fruits found in malbec grapes. Argentinian Malbec is an inky, medium-bodied, dry red wine with strong impressions of dark fruits on the nose and palate.Availability: In Stock -
Château La Tuilerie – Graves Rouge
( reviews)RM96.00Region:
IllatsGrapes:
45% Merlot, 40% Cabernet Sauvignon, 10% Cabernet Franc, 5% Petit VerdotTasting Notes:
The colour of this wine is nice and dark, clear and brilliant. Its bouquet expresses intense aromas of red fruit as well as violets. The tannins are mellow. The finish is long and smooth.Availability: In Stock -
Le Anfore Merlot
( reviews)RM64.00COLOUR
Intense ruby-red colour enriched with brilliant reflections.BOUQUET
Captivating because of its freshness and its delicious vinosity in combination with a delightful abundance of fruity tones.PALATE
Pleasantly full and intense with soft tannins and a long fruity finish.SERVING TEMPERATURE
Serve at about 16°C. (61°F.).FOOD MATCHES
It is a classic wine for the entire meal. It makes a particularly fine accompaniment for first-course dishes dressed with meat sauces, white and red meats, savoury polentas and moderately aged cheeses.Availability: Out of Stock -
Santa Carolina Premio White
( reviews)RM60.00REGION
Central Valley, ChileGRAPE
White blendTASTING NOTES
his white blend of predominantly Sauvignon Blanc is an explosion of tropical flavours. It presents a fresh and crispy texture in the palate combined with a marked sweetness.Availability: In Stock -
Chateau La Tuilerie -Graves Blanc
( reviews)RM96.00FRANCE
Region:
Graves, BordeauxGrape:
Semillon 50%, Sauvignon 50%Tasting Notes:
The colour of this is clear with straw yellow tints. Aromas of hazelnut and dried fruit combine with citrus fruit in the bouquet. The attack is supple and well balanced with good structure and nicely controlled liveliness in the finish.Average age of the vines: 30 years
Availability: In Stock -
Les Puces Medium Sweet Blanc
( reviews)RM59.00Region:
South West of FranceGrapes:
Several white grapes varietals, with a high proportion of ColombardTaste Profile:
Fruity, Lickerish and Smooth, with notes of exotic fruits and dry apricotsFood Pairing:
White meat (pork, chicken), curry dishes, blue cheese and cakesAvailability: In Stock -
Chateau Tour Prignac Grande Reserve – Haut Mèdoc Cru Bourgeois
( reviews)RM150.00Grapes:
50% Cabernet Sauvignon, 50% MerlotTasting Notes:
Deep red color.
Powerful and dense on the nose with aromas of black fruit, liqueur cherries and fresh wood.
This is carried through to the palate, with an additional touch of smoothness. A fine and elegant tannic structure underpins superb notes of Havana cigars and chocolate. Remarkably persistent on the finish.Food Pairing:
Enjoy on its own for the sheer pleasure of drinking a good wine, or serve with Angus steak, Pauillac lamb or a good, mature cheese.Availability: Out of Stock -
Les Puces Medium Sweet Rouge
( reviews)RM59.00Grape:
Red BlendTasting notes:
Made with grapes from South of France, Les Puces red wines exist in dry and medium sweet. The Dry red wine is fruity, soft, and fresh; it will go perfectly with grilled red and white meat and cow cheeses. The Medium sweet red wine is fruity, round, and smoothAvailability: In Stock -
Ventiterre Montepulciano D’Abruzzo DOC
( reviews)RM70.00COLOUR
Brilliant, attractive and warm ruby-red colour.BOUQUET
Broad bouquet, with well-defined scents of bitter almonds against a faint background of wild berries.FLAVOUR
Smooth, full-bodied with notable personality and outstanding persistence.SERVING TEMPERATURE
Serve at 18°C – 20°C. (64° – 68°F.)FOOD MATCHES
The wine can be consumed throughout a meal and makes a particularly fi ne accompaniment for tasty pasta dishes, risottos, grilled red meat and cheeses that have been aged for moderate to long periods.Availability: Out of Stock -
Ochagavia Don Silvestre Cabernet Sauvignon
( reviews)RM65.00COLOR
Bright ruby red color of medium intensity.NOSE
Its highly fruity aromas are dominated by ripe blueberries and a spicy, peppery touch.PALATE
Nice, concentrated body with smooth ripe tannins and a prolonged fruit-driven persistence.PAIRING
An ideal match for braised beef, fowl and ripe cheeses. Serve at 18°C.Availability: In Stock
