Legaris Roble

Region:
D.O. Ribera del Duero

Variety:
100% Tempranillo

Tasting Notes:
Very intense purple red with bluish hues. On the nose, the variety’s typical ripe black fruit aromas are
complemented with fine toasted notes added by the barrel. Enjoyably smooth, broad and rounded on the palate

Food Pairing:
White meats, pasta, tapas and fresh cheeses. The recommended serv ing temperature is 14°C.