Origin: Malaysia

Malaysia’s first DOUBLE PEATED BLENDED WHISKY with international Accolades.

NOSE
Subtle verdant flavours with light fruity notes, a seductive mixture of smoky peat.

PALATE
The peat is dominant yet mellowed with sweet malt and warm peppery palate.

FINISH
Soft peat in the mouth with mineral salty touch, along with a hint of vanilla and coffee, bring the warm and lingering light oak finish.