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Rothbury Estate Shiraz Cabernet
( reviews)RM63.00Grape Variety
Shiraz 50%, Cabernet 50%Color
This wine is medium red in colour with aromas of dark cherries and raspberries.Nose
Fruit notes supported by subtle oak nuances.Palate
Lashings of upfront fruit sweetness and a soft tannin finish make this wine moreish and ready for drinking now.Availability: In Stock -
Tempus Two Copper Shiraz
( reviews)RM116.00Region
Barossa ValleyGrape Variety
ShirazAroma
Cigar box, maraschino cherry and plum dominate the layered spice and dark chocolate nuances.Palate
Mouth filling and soft with sweet, ripe savory fruits and a seamless, velvet like texture that flows right through to a chocolate, licorice finish.Availability: In Stock -
Barossa Valley Wine Company Stockyard Shiraz
( reviews)RM160.00Tasting Notes
Seductive aromas of brooding blackberry and plum with underlying notes of licorice, white pepper, cedar and Christmas cake spice. Elegant layers of dark fruit roll onto the palate, with plenty of typical Shiraz plushness. Finishing with bold yet finely grained tannins. Enjoy now or will reward careful cellaring for 10 years.Availability: In Stock -
Tempus Two Pewter Shiraz
( reviews)RM156.00Region
Barossa Valley, South AustraliaGrape Variety
ShirazAroma
Characterized by the dark berries and rich tobacco notes. Making the nose complex and layered.Palate
The palate is defined by smooth layers of rich forest berries and spiced oak. Subtle notes of vanilla and tobacco linger on the end of mouth, altogether creating a smooth and rich wine.Availability: In Stock -
Barossa Valley Wine Company Farms Shiraz
( reviews)RM250.00Tasting Notes
Boldy Barossan. An enticing nose of broody black plum, blackberry, aniseed and star anise, along with oak derived cedar and hints of supple leather.
Generous, medium bodied with dark fruit at the forefront. The palate is plush, with fine dusty tannins which linger on the finish. Enjoy now or will reward careful cellaring for 10 years.Availability: In Stock -
McGuigan Hand Made Langhorne Creek Shiraz
( reviews)RM200.00Tasting Notes:
The Hand Made Shiraz displays lifted notes in blackberries and dark cherry. This full bodied yet elegant wine bursts with the Christmas cake like flavour yet held together with soft supple tannins leading to a long lingering finish.Perfect when served with rich red meats such as slow cooked beef fillet with roasted vegetables.
Availability: In Stock -
Penfolds St Henri Shiraz
( reviews)RM450.00Region:
McLaren Vale, Robe, The Peninsulas, Barossa Valley, Wrattonbully, Adelaide Hills, Mt BensonGrape :
Shiraz 93%, Cabernet Sauvignon 7%Tasting Notes :
St Henri is a time-honoured and alternative expression of shiraz, and an intriguing counterpoint to Grange. It is unusual among high quality Australian red wines as it does not rely on any new oak. Released for the first time by Penfolds in the early 1950s (first commercial vintage 1957), it gained a new lease of life in the 1990s as its quality and distinctive style became better understood. Proudly, a wine style that hasn’t succumbed to the dictates of fashion or commerce. St Henri is rich and plush when young, gaining soft, earthy, mocha-like characters as it ages. It is matured in old, large oak vats that allow the wine to develop, imparting minimal, if any oak character. Although a small proportion of cabernet is sometimes used to improve structure, the focal point for St Henri remains shiraz.Availability: In Stock -
Isolation Ridge Vineyard Shiraz
( reviews)RM149.00Region: Western Australia
Grape Varietal: Shiraz 96%, Viognier 4%
This wine was fermented in shallow open pot fermenters. Fermentation is initiated straight away, hand plunging is conducted to keep the ferment even and as gentle as possible, minimising extraction. A small parcel is fermented as 100% whole bunch and blended back to the wine post barrel maturation (7%). Temperatures typically do not exceed 26C through the 10 – 15 day ferment. Some additional maturation on skins occurs until tannin integration and balance is seen. This wine was aged for 15 months in 3,500 litre French oak foudre. The small addition of viognier along with the use of 2 clones of shiraz add to the wine’s complexity.
Certified Organic Wine.
Availability: In Stock -
Penfolds Bin 2 Shiraz Mourvedre
( reviews)RM161.00Region:
Upper Adelaide, Wrattonbully, Barossa Valley, Padthaway, McLaren Vale, Langhorne CreekGrape :
Shiraz 82%, Mataro 18%Tasting Notes :
Bin 2 Shiraz Mataro is a classic Penfolds wine, steeped in nineteenth-century tradition. Typically it is a generous medium-bodied wine based on shiraz, but shot with the aromatics and muscular strength of mataro. It’s best to drink early, but like many of Penfolds reds can last the distance in the cellar.Interest in Bin 2 has grown as the popularity of traditional Rhône varieties and blends continues to flourish.
Availability: In Stock -
Penfolds Grange 2014
( reviews)RM3,695.00Region:
Barossa Valley, McLaren Vale, Wrattonbully, Coonawarra, Clare Valley, Magill EstateGrape :
Shiraz 98%, Cabernet Sauvignon 2%Tasting Notes :
The original and most powerful expression of Penfolds multi-vineyard, multi-district blending philosophy, Grange is arguably Australia’s most celebrated wine and is officially listed as a Heritage Icon of South Australia. Crafted utilising fully-ripe, intensely-flavoured and structured Shiraz grapes, the result is a unique Australian style that is now recognised as one of the most consistent of the world’s great wines. With an unbroken line of vintages from the experimental 1951, Grange clearly demonstrates the synergy between Shiraz and the soils and climates of South Australia.Grange was recently recognised as a First Growth in Liv-ex’s recreation of the Bordeaux 1855 classification.
Availability: In Stock -
Penfolds RWT Barossa Shiraz 2021
( reviews)RM749.00Region:
Barossa ValleyGrape :
ShirazTasting Notes :
RWT Barossa Valley Shiraz presents an admirable alternative to the multi-regional sourcing and American oak maturation that are hallmarks of Grange, expressing instead, single region Barossa Valley shiraz matured only in French oak.
The initials RWT stand for ‘Red Winemaking Trial’, the name given to the project internally when developmental work began in 1995. Naturally, now no longer a ‘Trial’, RWT Shiraz was launched in May 2000 with the 1997 vintage. Its style is opulent and fleshy, contrasting with Grange, which is more muscular
and assertive. RWT is made from fruit primarily selected for its aromatic qualities and lush texture. The result is a wine that helps to redefine Barossa shiraz at the highest quality level.Availability: In Stock -
Pepperjack Shiraz
( reviews)RM148.00Colour: Rich, dark red with a dark purple rim.
Nose: The nose shows rich concentration of black and blue fruits, ripe blackberries, dark chocolate and rich mocha note. Hints of spice and integrated oak.
Palate: The palate is rich and plush with good structure. There are concentrated layers of blackberry, plum and blueberry fruits with soft layers of tannins to give length and finesse while finishing soft and full of flavour.
Availability: In Stock
