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Inniskillin Gold Oak Aged Vidal Icewine VQA
( reviews)RM385.00Region:
Niagara Peninsula, CanadaGrape:
VidalTasting Notes:
The Gold Icewine reflects lots of intense layers from its short exposure to oak. The peaches and apricot aromas and flavours develop into complexities of marmalade and candied brown sugar as it ages. The ample natural acidity is softened by the oak aging adding a creamy vanilla flavor.The added complexities in this Icewine lend themselves to pair perfectly with Crème Brulee and Crème Caramel desserts, maple flavoured sauces, rich pates and blue veined and cream based cheeses.
Availability: Out of Stock -
Inniskillin “Sparkling” Icewine VQA
( reviews)RM410.00Region:
Niagara Peninsula, CanadaGrape:
VidalTasting Notes:
Peach and apricot aromas dominate on the nose. Layers of honey will gradually develop. This sparkling wine offers delicate flavours enhanced by the lively effervescence balanced beautifully by the generous natural acidity.This Sparkling Vidal Icewine is the most versatile Icewine with food. It offers a great way to greet guests and share with a variety of appetizers from foie gras to oysters! Wonderful with spicy dishes; rich cheeses from brie to blue; fresh fruit desserts and great with crème brulee.
Availability: In Stock -
Inniskillin Cabernet Franc Icewine VQA
( reviews)RM498.00Tasting Notes:
This concentrated and vibrant Icewine is bursting with juicy fruit aromatics of strawberry and cherry with hints of fresh cream. On the palate rich layers of strawberry, raspberry and rhubarb dominate with another hint of fresh vanilla cream. This luscious Icewine has a well-balanced acidity and long fruit filled finish.Food Pairing:
Chocolate mousse
Chocolate covered strawberries
Blueberry pudding and chocolate sauceAvailability: In Stock
