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Ochagavia Don Silvestre Icono Cabernet Sauvignon
( reviews)RM188.00Region
Maipo ValleyGrape Variety
100% Cabernet SauvignonTasting Notes
Bright and shimmering cherry red color. Delightful nose of red fruits and gooseberries with hints of blackcurrant. Elegant attack with well-structured mouthfeel and silky tannins that allow for great aging potential.Availability: In Stock -
Isla Seca Sauvignon Blanc
( reviews)RM56.00Appellation:
D.O. Valle CentralGrape:
100% Sauvignon BlancTasting Notes:
Our Sauvignon Blanc has a light yellow color with greenish tones. Its prominent aromas of lime, grapefruit and gooseberry fruit blend harmoniously with floral notes. In the mouth is crispy, refreshing and long. It matches appetizers, ceviche, seafood and green salads.Serving Temperature:
Between 12°C – 13°CAvailability: In Stock -
Alta Gamma Gran Reserve Cabernet Sauvignon
( reviews)RM81.00TASTING NOTES
This intense deep cherry red Cabernet has red fruit notes with touches of pepper, that adds to its complexity. In mouth it displays touches of chocolate as well as vanilla, making it fresh and elegant. Nice volume and mature tannins. Long and balanced finish.FOOD PAIRING
Stews, grilled and baked meats Medium and high cured cheeses.Availability: Out of Stock -
Santa Carolina Premio White
( reviews)RM60.00REGION
Central Valley, ChileGRAPE
White blendTASTING NOTES
his white blend of predominantly Sauvignon Blanc is an explosion of tropical flavours. It presents a fresh and crispy texture in the palate combined with a marked sweetness.Availability: In Stock -
Ochagavia Don Silvestre Cabernet Sauvignon
( reviews)RM65.00COLOR
Bright ruby red color of medium intensity.NOSE
Its highly fruity aromas are dominated by ripe blueberries and a spicy, peppery touch.PALATE
Nice, concentrated body with smooth ripe tannins and a prolonged fruit-driven persistence.PAIRING
An ideal match for braised beef, fowl and ripe cheeses. Serve at 18°C.Availability: In Stock -
Karku Crepusculo Icon
( reviews)RM124.00Region:
Maule ValleyGrapes:
65% Cabernet Sauvignon, 20% Carmenere, 10% Syrah, 5% Petit VerdotTasting Notes
With a deep ruby red color, Crepúsculo offers a nose rich in strawberries, cassis and blueberries, elegantly blended with touches of cedar and black chocolate In mouth it’s complex, with firm and well balanced tannins, and a lasting finish.FOOD PAIRING
Beef, lamb and game meats, cooked in several ways such as grilled, stewed, and with sauces of wine reduction, mushrooms, and rosemary. It’s also a great pairing for truffle duck terrine and goat cheese.Availability: In Stock -
Ochagavia Espuela White Wine
( reviews)RM59.00Espuela White has a pale green yellow appearance. Intense aromas dominated by tropical fruit and floral essence. In the mouth, citric and fruity notes, sweet on the finish with a balanced acidity.
Pairs well with salads, fish and seafood. Ideal as an aperitif. Serve at temperature 8°C.
Availability: In Stock -
Kinast Estate Selection Carmenere
( reviews)RM69.00Region:
Lontue Valley – Maule ValleyGrapes:
CarmenereTasting Notes:
This Chilean Carmenere is always vibrant and magic. Our globally recognized and awarded grape variety. Warm, plummy fruit aromas are surrounded with smoky, toasty scents.Food Pairing:
Serve between 16°C – 18°C. It naturally matches well with smoked, grilled or roasted meats and hard cheeses.Availability: In Stock -
Kinast K Barrel Selection Carmenere
( reviews)RM86.00TASTING NOTES
This bright cherry red wine surprises you with a harmonious blend of fresh herbs and fruit, supported by notes of French oak. Spices, vanilla, and ripe cherries characterize the palate with excellent persistence.FOOD PAIRING
Serve between 16°C – 18°C. Enjoy this wine with seared tuna and roasted Mediterranean vegetables.Availability: In Stock -
Kinast Estate Selection Cabernet Sauvignon
( reviews)RM69.00TASTING NOTES
The bouquet of this young wine reveals fruity aromas, together with notes of fresh herbs and hints of vanilla. The wine has balanced tannins and is medium-bodied with good persistence.FOOD PAIRING
Serve between 16°C – 18°C. A great match with pasta and red meats seasoned with
garlic, rosemary, mint, and porcini.Availability: In Stock -
Santa Carolina Premio Red
( reviews)RM60.00Region:
Central ValleyGrape:
Cabernet Sauvignon blendTasting Notes:
This red blend predominantly Cabernet Sauvignon, offers a fruity, fresh & juicy wine with a nice and pleasant sweetness and a silky textureAvailability: In Stock -
Kinast Estate K Prima
( reviews)RM185.00Region
Lontue Valley, Maule ValleyGrape Varietal
40% Petit Verdot, 20% Syrah, 20% Carmenere, 20% Cabernet FrancTasting Notes
This is our first premium blend with an exceptional base. To complete the circle of balance this wine is aged for 18 months in French Oak barrels. The wine opens with refined notes of ripe black fruits, cherries, and plums. The aromas are layered with vanilla, cinnamon, chocolate and leather, the texture is angular and
sophisticated with a long elegant finish.Food Pairing
Serve between 16°C – 18°C succulent preparations with meats, especially meals that include red meats and pork.Availability: In Stock
